Taking Island Hopping and Greek Gastronomy to a New Level
Combine the Greek island hopping experience with the culinary philosophy of Costas Spiliadis, renowed chef of Milos restaurants. Milos at Sea offers abundance of space for 10 guests who can expect to be serviced perfectly and efficiently by a professional, year-round crew of 7. Bright and comfortable interiors with panoramic view of the sea are featured on the main deck's salon and Master suite. Below deck is the full beam VIP stateroom and two very spacious Twin cabins all with ensuites. Her multi-functional sundeck is perfect for entertaining guests and includes comfortable sofas, separate sun mattresses and a dining area which is adjoining to the open kitchen barbeque area. A wide variety of water toys and sonos system add to an already full list of amenities.